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COMMERCIAL KITCHEN VENTILATION SYSTEMS
Duo-Aire has been providing kitchen ventilation systems to the commercial market since 1969. Duo-Aire manufactures a complete line of kitchen exhaust hoods, a U.L. listed concentric grease duct system, a complete line of rooftop equipment, as well as a utility distribution system. This complete system provides the customer with all their kitchen ventilation requirements engineered to their specific needs.
     
EXHAUST ONLY HOODS: A complete line of exhaust only hoods exhausting contaminants from grease and condensate applications. Grease hoods, oven hoods and dishwasher hoods.
INSTALLATION & OPERATING MANUAL

MODEL DW – Overhead grease hood exhausting from 200-350 CFM/ft of wall hood. Wall and island available SPEC SHEET l DRAWINGS

MODEL DBS – Low side wall exhaust grease hood exhausting 200-225 CFM/ft of hood
SPEC SHEET l DRAWINGS

MODEL DPO – Cap style pizza hood for gas or electric ovens at 100-250 CFM/ft
SPEC SHEETS l DRAWINGS

MODEL DPC – Cap style hood for conveyor pizza ovens, 400-1000 CFM/ft electric; 800-2000 CFM/ft gas SPEC SHEETS l DRAWINGS

MODEL DPE – Eyebrow cap style conveyor pizza oven hood, 50-180 CFM/ft
SPEC SHEETS l DRAWINGS

MODEL DDW – Condensate canopy for dishwasher exhaust, 100-150 CFM/ft
SPEC SHEETS l DRAWINGS

MODEL DCH – Condensate canopy for capturing steam vapors, 100-200 CFM/ft
SPEC SHEETS l DRAWINGS
 

©2012 VENTILATION MARKETING SERVICES, dba DUO-AIRE
39 Third Street SW Suite #206, Winter Haven, FL 33880
PH 863-294-2272 FAX 863-294-2704 E-mail info@duoaire.com